Fonfon’s Bouillabaisse
15,70€
"What a view! What food!
The perfect
dining experience
in Marseille."
JohnandJim.
Sydney, Aus
"We were told it was
the best Bouillabaisse
in Marseille
and it was absolutely superb"
Angus. G
Guisborough, UK
"It's one of the top places
to find bouillabaisse
that originated in Marseille. "
David. F
Virginia, USA
Open daily 12:00 to 2:00pm & 7:00 pm to 10:00 pm
Contact : 140, Vallon des Auffes – 13 007 Marseille
Tel. : 04 91 52 14 38
Chez Fonfon
FISHES, SEAFOOD AND BOUILLABAISSE SPECIALTIES
Enjoyment of a seafood meal and Bouillabaisse in one of the city’s home grown seafood restaurants is a “Must do” of a stay in Marseille. A Bouillabaisse is a seafood specialty to be enjoyed first as a soup appetizer and then served as a main course with whole fish, croutons and the world famous “rouille”.
Our Specialties
LA BOUILLABAISSE
For over fifty years this Marseillais specialty has been the basis for our reputation: a tomato broth seasoned with rockfish and saffron.
Servings generally consist of 5 varieties of fish garnished with potatoes, croutons and two varieties of mayonnaise: a rouille and an aioli.
Be sociable and join us for a glass of Cassis and a memorable experience discovering one of Marseille family secrets. If the food does not convince you, the seaside setting in the Vallon des Auffes will.
A night in the heart of Marseille
Fonfon opens the doors of its guesthouse in the “vallon des Auffes” in Marseille.
